In 2013 Igloo started to handle fermented milk products (dahi, yogurt, curd, buttermilk, chaas, lassi).
Here is a list of Igloo's dairies:
|Vashi Unit #1, Navi Mumbai||1993||3.5 lac litres per day pouched milk||3,500 square meters|
|Vashi Unit #2, Navi Mumbai||1999||3.5 lac litres per day pouched milk||3,002 square meters|
|Kundaim, Goa||2008||1.5 lac litres per day pouched milk
8 tonnes per day curd and buttermilk
|8,000 square meters|
|Turbhe, Navi Mumbai||2009||3.5 lac litres per day pouched milk
20 tonnes per day curd and buttermilk
|3,656 square meters|
|Buti Bori, Nagpur||2010||1.5 lac litres per day pouched milk||8,400 square meters|
|Panvel||2014||3.0 lac litres per day pouched milk
3,400 square meters empty for products
|5,232 square meters|
Igloo Dairy : Vashi Unit #1
In the heart of Vashi (on Mumbai's outskirts), and within an agricultural processing zone, Igloo's flagship dairy is ideally located to train all of Igloo's production and quality assurance staff before deploying them at other Milk Stations. Offering the gamut of services, most of Igloo's innovations are tested here before being implemented in the remaining Dairies.
Igloo Dairy : Vashi Unit #2
Igloo Dairy : Goa
With over 2 acres of land overlooking the picturesque Mandovi river, and located on National Highway 4A, Igloo's Goa operations are primarily fueled by milk from neighboring milk-surplus states.
Ponda, Goa 403 115
t: +91.83.2239 6142
f: +91.83.2239 6142
Igloo Dairy : Turbhe
Located close to the Vashi plants, this services the same region. Streamlined and efficient, this is one of Igloo's slickest plants till date and typically operates at 90 % capacity.
In 2013, Igloo constructed new products lines with the a capacity of 20 tonne per day buttermilk (chaas, lassi) and dahi (yogurt, curd)
D-57 MIDC TTC, off Turbhe Naka,
Navi Mumbai MH 400 705
t: +91.22.2768 1761
f: +91.22.2763 4167
Igloo Dairy : Panvel
Close to the upcoming airport at Panvel (outside Mumbai) and this facility is designed to be an integrated dairy to handle liquid milk as well as dairy products.
- Total Built Up Area (including the basement) : 7,020 square meters
- Distance to Mumbai City : 45 km
- Distance to Pune City : 100 km
Construction was completed by Wadia Techno-Engineering Services (formerly Gherzi Eastern) .
N /28 -1 MIDC Additional Patalganga
District Raigad MH 410220